Buffets are the ideal way to entertain large numbers of guests. We are able to provide hot and cold buffets, hog roasts, barbeques and carvery. For a more informal party, we can deliver the buffet for you to serve yourselves, or we can provide a full served buffet.

The minimum number for a buffet is 25 people, for a hog roast, minimum numbers are 100.

 

Whole poached dressed Salmon

Crab and coriander Tarts

Homebaked Mustard and sugar ham

Smoked Chicken and fresh mango with lime mayonnaise

Roast Butternut squash, stuffed with red pepper, garlic and parmesan

Stilton and Chestnut mushroom tart

Noodle salad with lime and coriander dressing

Summer crab salad

Cherry tomato, fresh rocket and parmesan

Pasta salad with roasted meditteranean vegetales